volle melkchocolade [suiker, cacaoboter, VOLLE MELKPOEDER, cacaomassa, emulgator: lecithinen [SOJA]; vanille-extract], AMANDELEN [25%], suiker, Rum [2,4%], WALNOTEN [2,1%], HAZELNOTEN [1,8%], invertsuikersiroop. Cacaobestanddeel: minimaal 33% in melkchocolade